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Restaurants in Hong Kong
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09-30-2008, 01:16 AM | #1 |
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Restaurants in Hong Kong
Anyone know of a good restaurant by the sea or the bay?
I want to take my ride and gf for a spin and eat at relaxing restaurant with good seaview. |
09-30-2008, 02:08 AM | #2 | |
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香港赤柱赤柱廣場美利樓102號舖 2899 0858 星期一至四 : 12:00 - 23:30 星期五 : 12:00 - 00:00 星期六 : 11:00 - 00:00 星期日及公眾假期 : 11:00 - 23:00 http://www.kingparrot.com/ |
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09-30-2008, 09:31 PM | #4 |
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you may also want to check them out too
for sure those in 美利樓 are safe to try. personally I like the German restaurant there. Cafe Deco http://www.openrice.com/restaurant/sr2.htm?shopid=228 Tott's - Talk of The Town http://www.openrice.com/restaurant/sr2.htm?shopid=3798 The Quarterdeck Club http://www.openrice.com/restaurant/sr2.htm?shopid=13323 Eden http://www.openrice.com/restaurant/sr2.htm?shopid=9865 Bon appetit
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11-06-2008, 10:59 AM | #5 |
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Location: CANADA eh!
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Night harbour view, got to try these.
Felix located top floor Penisula Hotel Aqua located One Peking Road: http://www.aqua.com.hk/ |
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11-14-2008, 10:44 PM | #6 |
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aqua is good but if you prefer some fresh air, you can also try the yacht club in causeway bay. they used to let citibank credit holders to use their restaurants, not sure if this is still on. best to check with them by all means.
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12-27-2008, 10:34 AM | #7 | |
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that is a good place out for a couple to hange out |
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12-30-2008, 12:49 AM | #9 |
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no "off topic" at all, this one is for "Restaurants in Hong Kong"...
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E90 330i VB32 Monaco Blue/Beige/BurledWalnut - Prodrive GC-014I Forged 18" 8.5J/9.5J British Black + Michelin PSS 225/255 + Bilstein PSS10 + H&R ARBs + ACS bodykit + Brembo Gran Turismo Brake Kit 355-6F/345-4R + Rogue Engineering IKON exhaust kit + Simota Intake V2 + MFD Scoops + Blackline w/ red bulbs + PIAA H11 4700K fog + PIAA 6500K White Angel Eyes + MTEC 7000K license plate LED + GS-55 front doors LED + Valentine-1
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07-08-2009, 12:13 PM | #11 |
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Last time I was there in 2004, I got food poisoning. I believe it was the seafood, but then again it could just be me not having fully adjusted to the food and all. I was only back for 3 months that summer.
I just expected a little more out of a high class restaurant. I mean I ate at much welcoming places when I was there and had no issues at all. |
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