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No pics, but here's what I made:
Butter flake crescent rolls, but not rolled up, laid flat and baked
Canadian bacon
Bacon with brown sugar, butter, salt, pepper
Poached eggs
Hollandaise sauce
Coconut caramel coffee with chocolate collagen powder.
Added canadian bacon on top of roll, added eggs, topped with hollandaise. Basically a variation of eggs benedict.
All in all, 10/10. Definitely going to redo this.
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